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Your Location: Home > Daocheng Yading Travel Guide > What to eat in Daocheng Yading

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Daocheng Cuisine
Daocheng is located in the west of Sichuan Province, bordering on Tibet. Most of the people living in Daocheng are Tibetans, and their diet is mainly made of Steamed bread, Zanba, Butter tea, Beef and Mutton, Highland barley wine, Yogurt and other Tibetan specialties.

Highland barley
Highland barley, also known as barley, is the main raw material for Tibetan people to make Zanba.

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Butter tea
Butter tea is a special beverage in Tibet of China. As a staple food, it can keep cold and refresh the mind. This drink is made from butter and strong flavor tea. First, put a proper amount of butter into a special barrel, add salt, and then pour into the boiling tea juice, and repeatedly pound it with a wooden handle, so that the butter and the tea juice are dissolved into one, and the milk is formed. Some ethnic groups adjacent to Tibetans also have the custom of drinking butter tea.

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Zanba
Zanba is one of the traditional staple food of Tibetan herdsmen. Zanba is a kind of fried noodles in Tibetan transliteration. It is a staple food that Tibetan people must eat every day. It is not only easy to eat, rich in nutrition and high in calories, but also easy to carry and store.

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Highland barley wine
Highland barley wine, which is called "Qiang" in Tibetan, is made from highland barley, a major grain produced in the Qinghai Tibet Plateau. It is the favorite drink of Qinghai Tibet people. It is essential to celebrate the new year, get married, have children, meet and see off relatives and friends.

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Tibet Yogurt
There are many cattle and sheep in Daocheng, as well as dairy products. The most common is yogurt. There are two kinds of yoghurt in Daocheng. One is cheese, which is called "Da xue" in Tibetan, which is made of refined butter milk; The other is made of milk without any mention of butter, which is called "E xue" in Tibetan.

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Where to eat in Daocheng?
There are not many restaurants in Daocheng county, and the choice of Yading scenic spot is even less. We usually suggest that foreign tourists enjoy breakfast and dinner in their own hotel. Lunch depends on where you've been. Generally, tourists to Yading scenic area will prepare their own dry food for emergencies.

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