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Chengdu Food Tour: A Culinary Adventure

Join Your Way Holiday for an unforgettable Chengdu Food Tour, where you’ll experience the vibrant flavors of Sichuan cuisine. 

Savor Authentic Sichuan Cuisine: Delight in Chengdu’s signature dishes, including spicy hotpot, Sichuan noodles, dumplings, and street snacks, each highlighting the bold flavors of the region.
Explore Local Markets: Discover Chengdu’s bustling food markets with our expert guides. Sample fresh delicacies and learn about the unique ingredients that define Sichuan cooking.
Culinary Insights: Enjoy hands-on cooking demonstrations and gain valuable insights into local culinary traditions from knowledgeable guides.
Tailored Experience: Our Chengdu Food Tour is customized to your preferences, ensuring a personalized and memorable culinary journey.

Experience the rich tastes of Chengdu with Your Way Holiday and create lasting food memories in one of China’s most exciting culinary destinations.

Chengdu Food Tour

Duration:2 Days 1 Night

Attractions(Cities): Chengdu Panda Base, Sichuan Cuisine Museum, Kuanzhai Alley, Dufu Thatched Cottage, Jinli Ancient Street

Tour Style:Embark on a two-day journey blending Chengdu’s rich culinary heritage with its cultural highlights. Guided by a knowledgeable local expert, start with a visit to the Chengdu Panda Base, where you’ll observe adorable pandas in a lush sanctuary. Then, dive into Sichuan’s bold flavors at the Sichuan Cuisine Museum, where you’ll not only learn the history of this famed cuisine but also cook and savor authentic dishes. On the second day, explore Kuanzhai Alley’s vibrant street food scene, soak in the poetic charm of Dufu Thatched Cottage, and end at Jinli Ancient Street, where historic architecture and mouthwatering local snacks create a perfect finale. Throughout the tour, your guide will provide fascinating insights, ensuring an immersive and seamless experience into Chengdu’s food and culture.

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From $228 p/p

Duration:6-8 Hours

Attractions(Cities):Sichuan Cuisine Museum, Kuanzhai Alley, Jinli Ancient Street

Tour Style:Embark on a flavorful journey with our Sichuan Food Tour Experience, where you'll uncover the rich culinary heritage of Sichuan. Guided by a knowledgeable expert, delve into the art of Sichuan cuisine, exploring its bold flavors and time-honored techniques. From discovering authentic ingredients to learning the secrets behind signature dishes, this tour offers an immersive experience in Chengdu’s vibrant food culture. Stroll through lively streets, taste iconic local delicacies, and gain insights into the region’s culinary traditions. With hands-on experiences and expertly curated stops, this tour is perfect for food lovers eager to savor Chengdu’s legendary flavors.

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From $99 p/p

Duration:4-5 Hours

Attractions(Cities):Sichuan Opera at Shufengyayun, Hot Pot Dinner

Tour Style:Spend a leisurely evening in Chengdu to explore the colorful nightlife that the city has to offer. By booking this Chengdu afternoon tour, you'll have the opportunity to savor the most famous Sichuan hot pot, one of the most beloved cuisines among the Chinese people. After a delightful dinner, immerse yourself in the authentic Sichuan Opera performance at a local theater, showcasing the rich cultural heritage of the region. With the convenience of hotel, train station, or airport pick-up service, you’ll be accompanied by our knowledgeable guide throughout the evening. This tour promises an unforgettable night in Chengdu, allowing you to experience the best of its culinary and artistic traditions.

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From $79 p/p

Duration:6-8 Hours

Attractions(Cities):Wenshu Monastery, Vegetarian Lunch, Vegetarian Cooking Class, Zen-inspired Dining Experience

Tour Style:Discover the harmony of food and mindfulness on this Food Tour Chengdu: Vegetarian & Zen Cuisine Tour. Guided by a local expert, begin your journey at the historic Wenshu Monastery, where you’ll explore Buddhist traditions and their deep connection to vegetarian cuisine. Enjoy a carefully crafted vegetarian lunch, savoring rich Sichuan flavors made entirely from plant-based ingredients. In the afternoon, join a hands-on cooking class, learning to prepare classic vegetarian Sichuan dishes using traditional techniques. End the day with an elegant Zen-inspired dining experience, where every dish embodies balance, simplicity, and artistry.

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From $110 p/p

Duration:3 Days, 2 Nights

Attractions(Cities):Wuhou Shrine, Jinli Street, Kuanzhai Alleys, Chunxi Road, Chengdu Research Base of Giant Panda Breeding, People’s Park, Sichuan Cuisine Museum, Drive to Leshan, Leshan Giant Buddha, Back to Chengdu

Tour Style:Discover the heart of Sichuan through one of the most flavorful food tours in Chengdu, guided by a friendly local expert who brings each stop to life. Over three enriching days, explore cultural treasures, from ancient temples to lively alleyways, and meet China’s iconic giant pandas in their tranquil habitat. Sip tea with locals in historic parks and dive into the world of Sichuan cuisine with immersive experiences at the Sichuan Cuisine Museum. A scenic trip to the Leshan Giant Buddha adds spiritual wonder to the journey. This tour blends culture, cuisine, and comfort for the ultimate Chengdu adventure.

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From $288 p/p

Duration:2-3 Hours

Attractions(Cities):Sichuan Opera

Tour Style:China Chengdu tour offers an unforgettable experience with Sichuan Opera, one of the most captivating activities for tourists visiting Chengdu. Don’t miss the chance to enjoy the popular opera show at Shufengyayuan, a favorite among visitors. Book your show tickets and private transfer with us, allowing you to relax and enjoy seamless service from your hotel to the venue. Our knowledgeable tour guide will assist you in retrieving your tickets, ensuring a smooth entry. Once inside, you’ll be escorted to your seats and treated to a complimentary cup of tea, enhancing your enjoyment of this enchanting performance. Join us for a remarkable evening!

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From $66 p/p

Duration:6-8 Hours

Attractions(Cities):Pi County Doubanjiang Factory, Sichuan Lunch, Anren Ancient Town, Private Kitchen Dinner

Tour Style:Embark on the Chengdu Spicy Food Tour: Intangible Heritage Food & Craft Experience, where bold flavors and rich traditions come to life. With your expert guide, explore the roots of Sichuan cuisine at a historic doubanjiang factory, discovering the secrets behind this essential chili bean paste. Savor an authentic Sichuan lunch, where each dish highlights the region’s signature heat and depth of flavor. Stroll through Anren Ancient Town, immersing yourself in its timeless charm and traditional crafts. End the day with an exquisite private kitchen dinner, where heritage ingredients are reimagined in creative dishes. A journey of spice, culture, and craftsmanship awaits!

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From $78 p/p

Duration:3 Hours

Attractions(Cities):Eco-farm, Farmhouse-style Lunch, Hands-on Culinary Workshop, Private Kitchen Restaurant

Tour Style:Join this Private Food Tour Chengdu and explore Sichuan’s farm-to-table culinary traditions with a local guide. Visit a scenic eco-farm, meet farmers, and learn how fresh ingredients shape local flavors. Enjoy a farmhouse-style lunch featuring organic produce, then take part in a hands-on workshop, crafting doubanjiang and paocai using traditional methods. End the day at a private kitchen restaurant, where innovative Sichuan dishes showcase the ingredients you discovered. This immersive journey blends nature, tradition, and gastronomy, offering an authentic taste of Chengdu’s rich food culture.

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From $72 p/p

Duration:3 Days, 2 Nights

Attractions(Cities):Chengdu Research Base of Giant Panda Breeding, Sichuan hotpot, Kuanzhai Alley, People’s Park, Sichuan Cuisine Museum, Sichuan Cooking Workshop, Shuijingfang Museum, Pixian Doubanjiang Factory, Anren Ancient Town

Tour Style:Embark on an unforgettable Chengdu food tour, blending culinary delights and cultural heritage over three immersive days. Begin with a visit to the Chengdu Research Base of Giant Panda Breeding, where you'll admire these adorable icons before savoring an authentic Sichuan hotpot. Stroll through Kuanzhai Alley and People’s Park, soaking in the city's laid-back charm and local tea culture. Dive into Sichuan's rich flavors at the Sichuan Cuisine Museum, where you'll explore regional ingredients before mastering classic dishes in a cooking workshop. Discover the art of fermentation at Pixian Doubanjiang Factory, then wander through Anren Ancient Town, where heritage meets gastronomy. This journey offers a sensory feast, unveiling Chengdu’s bold flavors and cultural depth.

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From $158 p/p

Most asked questions about Chengdu Food Tours

1. What makes Chengdu a famous food destination?

Chengdu, honored as a UNESCO City of Gastronomy, is the birthplace of Sichuan cuisine, one of China’s most iconic and flavorful culinary traditions. Its cuisine is famous for málà (numbing and spicy), thanks to Sichuan peppercorns and chili oils, but the richness goes far beyond heat. From classic dishes like hotpot and mapo tofu to over 24 recognized traditional snacks, Chengdu's food culture is deeply rooted in history and everyday life. With teahouses, night markets, and “fly” restaurants (hidden gems loved by locals), it’s a paradise for foodies. With our private food tour, your guide will lead you beyond tourist menus—into backstreets and family-run eateries—ensuring an authentic and safe tasting adventure.

2. What are the must-try dishes in Chengdu?

A well-planned Chengdu food tour should include:

Hotpot: Choose a fiery broth (or twin-flavor) and dip beef, duck blood, lotus root, or bamboo shoots.

Mapo Tofu: Silken tofu with fermented bean paste, chili oil, and minced pork.

Dan Dan Noodles: A classic snack of spicy, nutty sauce over springy noodles.

Chongqing Chicken: Crispy chicken tossed with heaps of dried chilies and peppercorns.

Sweet Water Noodles: Thick noodles with sweet, garlicky, spicy sauce.

Zhong Dumplings: Pork dumplings in sweetened garlic chili oil.

Rabbit Head: A Chengdu street-food icon for the adventurous.

Your private guide can help you sample these in trusted eateries and even customize your tasting list based on your preferences and dietary needs.

3. Is all food in Chengdu very spicy?

Not at all! While spice is central to Sichuan cuisine, there’s also a wide range of mild, sweet, and umami-rich dishes. Try:

Yu Xiang Rou Si: Sweet-sour shredded pork (no fish despite the name).

Kung Pao Chicken: Savory and slightly sweet with peanuts and chilies.

Bo Bo Chicken: Cold chicken skewers in sesame-garlic sauce.

Steamed Rice Cakes and glutinous desserts for something sweet.

Most restaurants can adjust spice levels—simply ask your guide to request “wei là” (mild) or “bù là” (no spice) in Mandarin.

4. Where can I try authentic hotpot?

The city has endless hotpot options—from chains to hidden gems. Popular places include:

Haidilao: Known for excellent service and beginner-friendly options.

Long Sen Yuan: Traditional broths and wide ingredient selection.

Shu Daxia: A theatrical dining experience with dramatic decor.

Chunxi Road’s alleys: Where locals go after dark.

Your private guide can recommend and reserve non-touristy hotpot spots, help you pick ingredients, and even guide you on how to dip and eat properly—no guesswork!

5. What is Sichuan pepper, and will it burn my mouth?

Sichuan pepper (huajiao) is not a chili, but a dried berry that creates a tingling, numbing effect—often described as electric or citrusy. It’s essential in dishes like shui zhu yú (boiled spicy fish) or dry-fried string beans. It doesn’t "burn" but may surprise first-timers. Your guide will introduce you to well-balanced dishes to help you experience this unique flavor comfortably.

6. What are the best areas to explore Chengdu street food?

Chengdu’s streets are bursting with flavor:

Jinli Ancient Street: Tourist-friendly with classics like fried skewers and Zhangfei beef.

Kuanzhai Alley: Upscale snack stalls in historical courtyards.

Yulin South Road: A locals’ hotspot for spicy crayfish and barbecue.

Shiba Taoyuan Night Market: Authentic, lively, and open late.

With our private tour, your guide will lead you through clean, trusted stalls, explain each dish, and help avoid food safety risks.

7. Is it safe to eat street food in Chengdu?

Yes—especially with a bit of guidance:

Choose high-turnover stalls (fresher food).

Prioritize hot, cooked-to-order items like noodles, skewers, or dumplings.

Avoid raw salads and ice cubes.

Our guide helps you navigate food hygiene and local etiquette, making it safe and enjoyable to eat like a local.

8. Can I learn to cook Sichuan food in Chengdu?

Absolutely! We can arrange hands-on cooking classes, such as:

Sichuan Cuisine Museum (Pixian): Learn to make doubanjiang and classic dishes.

Downtown studios: Try making mapo tofu, kung pao chicken, or dumplings with a local chef.

Market tours + cooking sessions via Airbnb-style experiences.

Classes usually include recipe cards, ingredients, and guidance in English. Your guide will assist with translation and recommendations.

9. What local drinks pair well with Sichuan food?

Pairings help balance the spice:

Baijiu: Strong Chinese liquor; try local brands like Luzhou Laojiao.

Suanmeitang: Sour plum juice, perfect for hotpot.

Jasmine or Green Tea: Offered in teahouses and great with oily dishes.

Local craft beers: Chengdu Pale Ale, Yulin Beer—light and refreshing.

Our guide can recommend local teahouses or arrange a tea-tasting session to complement your food journey.

10. What food souvenirs should I bring home from Chengdu?

Top picks include:

Pixian Doubanjiang: The soul of Sichuan cooking.

Vacuum-packed Sichuan Peppercorns: For home cooking.

Chili Crisp: Lao Gan Ma or boutique versions.

Preserved Mustard Root (Zhacai): Add to noodles or congee.

Panda-shaped snacks: Cute, spicy, and popular gifts.

Your guide can help you find authentic, high-quality products in trusted shops or local markets.

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